For 50 years now, Ellvino Distillery creates premium quality products using Greek-grown fruits and nuts. From traditional and cream liqueurs to the widely known Ouzo, ELLVINO offers a variety of delightful distillates that elevate every memorable moment.
The history...
In 2024, the centuries-old tradition of cheesemaking in the Cyclades was inscribed on the National Inventory of Intangible Cultural Heritage of Greece. Now, this valuable UNESCO gem emerges as a cherished tradition that holds an esteemed place in the...
Making good use of its multi-year experience on the production of pulses and rice, the 3alfa company has recently established the “3alfa Hellenic Producers Academy”. By participating in the Academy’s training sessions, Greek agricultural producers will have the opportunity...
Starting in 1983, 330 vine growers of the Naoussa Appellation zone decided to establish the Vaeni Naoussa Cooperative. For decades, they have been crafting exceptional wines and distilled spirits such as Ouzo and aged Tsipouro.
Located in the Imathia...
Researchers from the School of Pharmacy at Queen’s University (Belfast) have recently created the first of its kind 3D printed cacao-based health supplement. The nutritional benefits of Greek honey hold a key role at this innovative development, as an...
TasteAtlas, the widely known encyclopedia of food, has unveiled a broad-based map of the World’s 100 Best Sheep’s Milk Cheeses. Among these, 22 Greek varieties -celebrated worldwide for their rich flavor and high nutritional value- stand proudly, manifesting their...
As 2025 has already begun, Greek food & beverage products have a bright opportunity to shine –once again– in international markets. The Greek Secretary General for International Economic Affairs and Chairman of Enterprise Greece, Dimitris Skalkos, speaks to Ambrosia...
Greek spirits and distillates, blending tradition with continuous experimentation, are gaining global acclaim for their unique flavors and distinct identity, whilst their increasing popularity reflects in their rising export figures.
Article: Kyriaki Moustakidou
The Greek spirits industry has seen consistent growth...
Do Greek agricultural products have the place they deserve in international markets? For Mr. Christos Giannakakis, President of COGREXPO SA and Vice-President of ETHEAS, the sky should be the limit.
Interview: Kyriaki Moustakidou
Founded in August 2024, COGREXPO – Cooperative Greek...
Argentina, the second-largest economy in South America and a member of the G20, is recovering rapidly following the fiscal structural reforms being implemented. Taking into account the successful conclusion of the negotiations of the trade agreement between the EU...
