Agrino: New Rice Chips
Made from Greek wholegrain brown rice, fava split peas, chickpeas and green peas, they are available at stores in 5 different flavors...
Xrisi Zimi Vegan
Three vegan tasting proposals were released by "Xrisi Zimi", with 100% plant ingredients...
Organic EVOO with Greek mountain tea
Olympus Farmstead, a company based in Katerini, northern Greece, and active in the production,...
A Treasure in Deep Freeze
As the frozen vegetable market expands, Greek companies are gaining significant attention, primarily due to their emphasis on innovation...
Arbutus honey by Vovousa Products
Arbutus honey aka honey of the strawberry tree, contains trace elements and vitamins...
AGROVIM: New Extra Virgin Olive Oil
AGRO.VI.M., a well-established company based in Kalamata (Peloponnese), has recently introduced the “ILIADA The Chef’s Way Kalamata” PDO Extra Virgin Olive Oil. Rich and...
Handmade chutney with green olives and orange
Bellisimo SA presents a unique combination of green olives from Mytilene and fresh oranges. An exceptional product, packed with umami flavor...
Violanta “Pityron”: Natural wheat bran cookies
With bran obtained from the whole grinding process and expressing the grinding of the entire cereal grain, holding the whole bran in which all...
Violanta PROTEINO bars
Violanta, committed to offer innovative products of quality and high nutritional value, presents the new filled PROTEINO bars in three available flavors:
Violanta PROTEINO...
Tzatziki Dip Blue by 3P
If asked to randomly name the 3 Greek dishes that come in the top of mind, tzatziki is probably one of the three, along with moussakas and souvlaki.




























