Tzatziki Dip Blue by 3P
If asked to randomly name the 3 Greek dishes that come in the top of mind, tzatziki is probably one of the three, along with moussakas and souvlaki.
Holive Natural Honey from the Wild Nature
During the last decade, many Greek companies invest in the richness of the Greek land and...
Violanta Zero Cereals
They who said that following the trends of modern, healthy eating -aka zero sugar products-, is boring and tasteless...
Dodoni Plant’d: New vegan desserts
In recent years, plant based food, and all sorts of alternatives to animal-derived milk...
Almi Foods: Bio and vegan products
Sweet Piquant Cherry Peppers, Greek Peperoni, Red Spicy Peppers, Green Spicy Peppers and...
Violanda enters a new category with Oat Chocolates
Violanda, the Greek, Trikala-based cookie company, with 6500 points of sale and 36 distribution...
Filosophy: Greek Plant Based “meat” bougatsa
Bougatsa is one of the most delicious and popular Greek pies, made from thin and crispy “filo” pastry...
Krocos Kozanis: A Treasure for Human Health
Kozani saffron, aka the red gold of the Greek land, stands out for its excellent quality...
Helios quick cooking espressi pasta, new packaging
A modern look for HELIOS quick cooking espressi pasta, which is becoming more playful thanks to...
The Stuffers: New product line for sandwiches, salads and special dishes
The Stuffers is a new line of products by Lagadas Farm, created with vegetables...
