Megas Yeeros presents the first vegan yeeros!
Megas Yeeros, the No1 gyros producer in the world, with a mission to generate product evolution through developing new flavors...
Minoa Water: New Vitamin Waters
Minoa Water introduces the first vitamin-enhanced waters in paper packaging, featuring a sustainable design, rich in vitamins and minerals, and completely free from additives, preservatives, and sugar.
New, “Mega Meatless” from Megas Yeeros
Megas Yeeros, the No1 yeeros producer in the world, introduces the new “Mega Meatless” product range, with “alternative” to meat offerings.
Select Bakery presents the Potato Bun Scored
According to Greek brand Select Bakery, the hottest food trend for 2020 is none other than a bun. Not, however, an ordinary bun but one full of flavor...
Eleia: 3 new flavored olive oils
Following the international trends, Eleia, a Greek olive oil company from the Peloponnese, is about to launch three new olive oil offerings.
Spaghetti Express 2’ from Eurimac
Eurimac SA, breaks ground once more, confirming its leadership among other Greek pasta exporting companies, with the ready in 2 minutes, Spaghetti Express 2’.
Karalis: Kaskavali Pindou
Greek cheeses continue to flourish, with Kaskavali from the Pindos region, known as "Kaskavali Pindou," recently receiving provisional approval as a Protected Geographical Indication (PGI) product.
Drink it, plant it! Organic herbal tea blends by Rhoeco
Rhoeco is a brand name inspired by the Greek words for “flow”, “ecology” and “cooperation”. Rhoeco was created in 2016 in Thessaloniki, Greece...
Roots Divino, the world’s first non-alcoholic vermouth
Just recently, Roots launched for the first time and after 1.5 years of intensive R&D two new products...
Hellenic Bakery – Brakopoulos: Traditional Pies with Olive Oil
Hellenic Bakery – Brakopoulos, the leading food company, specializing in frozen dough, creates products that truly stand out for their taste...
