Votanikon, gin from the ground up
According to the makers of Votanikon, when making gin, the earth is a good place to start...
New Image for Artopoulos Pites
The marketing and branding concultans company “Food For Thought”, in the context of its ten-year collaboration with Artopoulos Pites....
Messino: Rosé Balsamic Cream
Messino presents the new rosé balsamic cream, inspired by rosé wine. The new product contains rosé balsamic vinegar...
27cm. Baguettes by Select Bakery
Select Bakery, responding to the market's interest in innovative breads and –especially– baguettes...
PROTEINO cookies by VIOLANTA
VIOLANTA SA is well known for producing quality, innovative cookies. This is exactly the case...
Φ-Choice: Sesamis Natural Bars
Cereal and seed bars are a huge trend worldwide in the last few years, and with a good reason: they are a healthy alternative to fast food...
Dodoni Plant’d: New vegan desserts
In recent years, plant based food, and all sorts of alternatives to animal-derived milk...
Kousoulas Family: New Vegan Line
Kousoulas Family presented its new olive-based vegan range within the family’s brand, Kusulas Olives, at Eco Living Scandinavia...
Anassa Iced: The refreshing herbal tea sachets
Αnassa Organics, a company specializing in high quality herbal teas and tisanes, has just launched a unique suggestion for the summer: Anassa Iced...
Discover the Xiros natural, unrefined sea salt
With dedication to top tier quality and respect to their customers, Xiros...