Konva SA, one of the largest Greek seafood processing companies, with production capacity of 80 tons of fish a day, is carrying out a €1.5 million investment, following another investment which is expected to be completed within this summer. The first investment concerns the modernization of all production lines, while the subsequent one, will be towards the expansion of the tuna processing unit and the modernization of the frozen fish production.
The company intends to reach €4 million in exports by the end of 2019, from €3.85 million in 2018. Currently, exports amount to 13.5% of turnover and the canning company aspires to touch 25% within the year.