For three generations, Mpoumpas Deli Meats has been dedicated to serving the enthusiasts of quality meat. The new Biltong Smoked Whisky stands out with its deep, smoky, and sophisticated taste.
Made from 97% premium Greek free-range beef and infused with 0.3% whisky flavoring, this recent addition to Mpoumpa’s product line brings a premium touch to any occasion. It pairs perfectly with aged cheeses, nuts, and dried fruits on a charcuterie board, and it can spice up many salads, sandwiches, or grain bowls.
This handcrafted, air-dried delicacy, originated in Southern Africa, has a high protein value of 28g per portion, serving as an ideal snack for those who exercise, manual workers or anyone in need of good quality protein that helps in the muscle recovery process.
Overall, Mpoumpa’s Beef Biltongs, available in a range of unique flavors, are produced with the finest sliced beef, preservative-free and expertly seasoned.
