Mitira: Organic EVOO from rare olive varieties


Extra-virgin, organic, gold-colored, smooth-tasting olive oil, with an intense fruity aroma and an intriguing aftertaste. Comprised of a mix between the Adramitiani and Kolovi varieties, both unique to the island of Lesvos, Greece, EVOO Mitira is a highly nutritional, yet sophisticated and complex complement to fish, tarts, cold cuts and salads of all sorts.