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Tuesday, July 15, 2025
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KIR YIANNI Estate: A green campaign in action
Economy
PROTO Fruits: New investments of €10,000,000
Features
Amorgion: The unique spirits of Amorgos
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Epirus Gastronomy: A new logo, a new future
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Kalavryta Cooperative Feta PDO enters the US Market
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Superior Taste Award 2025: Many Greek & Cypriot products excelled
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FOOD EXPO 2025: Absolute success with 34,978 visitors!
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Kallimanis expands into Canada and Dubai
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Kri Kri Enters the US Market
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AGROVIM: New Extra Virgin Olive Oil
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MAKVEL: New Line of Low Glycemic Index Pasta
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Ioniki: New Sweet Pumpkin Pie with Walnut and Raisins
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Mpoumpas: New Biltong Smoked Whiskey
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Chinese Market: A vast landscape for Greek trade growth
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Lombardy: A Market with a fancy for F&B Greek Products
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Dimitris Skalkos offers a Glimpse into the Next Day of Greek F&B exports
Economy
Christos Giannakakis: “COGREXPO aims to make Greek products more competitive abroad”
AMBROSIA MAGAZINE
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Ambrosia Magazine
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Greek pasta
Tag: Greek pasta
Food
Helios: Zero Food Waste Semolinas
April 24, 2024
0
Features
Greek Pasta: Tradition Meets Delicious
January 30, 2024
0
Food
Helios quick cooking espressi pasta, new packaging
August 29, 2022
0
Market News
Evoiki Zimi lives the “American Dream”
December 27, 2021
0
Food
Traditional pasta swivels with aromatic herbs
October 12, 2020
0
Market News
Melissa collaborates with Stefanos Tsitsipas on its new campaign
October 6, 2020
0
Innovation
Biodegradable semolina straws from Helios Pasta
August 4, 2020
0
MUST READ
Launch of the National Electronic Beekeeping Register
Market News
April 28, 2021
0
Greek Nordic Trade Week: Promoting the F&B industry in the Nordics
Market News
September 25, 2020
0
Greek chef winner of the European Young Chef Award 2019!
Market News
November 18, 2019
0
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