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Friday, June 13, 2025
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PROTO Fruits: New investments of €10,000,000
Features
Amorgion: The unique spirits of Amorgos
Features
Epirus Gastronomy: A new logo, a new future
Features
ELLVINO Distillery: Half a century of Authentic Liqueurs
Market News
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Superior Taste Award 2025: Many Greek & Cypriot products excelled
Market News
FOOD EXPO 2025: Absolute success with 34,978 visitors!
Features
Kallimanis expands into Canada and Dubai
Market News
Kri Kri Enters the US Market
Market News
Molόn Lavé: Laconian Treasure
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Ioniki: New Sweet Pumpkin Pie with Walnut and Raisins
Food
Mpoumpas: New Biltong Smoked Whiskey
Food
Pitenis: New Stuffed Bell Pepper
Food
Trata: New High Protein Meal with Beluga Lentils and Pumpkin
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Chinese Market: A vast landscape for Greek trade growth
Interview
Lombardy: A Market with a fancy for F&B Greek Products
Economy
Dimitris Skalkos offers a Glimpse into the Next Day of Greek F&B exports
Economy
Christos Giannakakis: “COGREXPO aims to make Greek products more competitive abroad”
AMBROSIA MAGAZINE
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Hellenic Statistical Authority
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Features
Dissecting the Greek primary sector
July 9, 2021
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Market News
Fresh fruit and vegetable exports soar in 2021
July 5, 2021
0
Market News
Greek exports surge in March 2021
May 15, 2021
0
Market News
8.5% rise in Greek exports in February 2021
April 26, 2021
0
Market News
Food helps Greek exports grow in 2021
March 18, 2021
0
Market News
Greek exports on a strong footing —3.8% increase in November 2020
January 20, 2021
0
Market News
Greek exports show 6.8% increase in September 2020
November 11, 2020
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Market News
Drop in Greek exports in August – Food still on the...
October 14, 2020
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Market News
Greek food leading exports with +15.1% in 2020
March 12, 2020
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