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Paliria: The brand’s “Moussaka” lands a much-deserved Superior Taste Award
Paliria celebrates its first taste Award for 2023, for its famous Moussaka, at the leading international Superior Taste Awards...
Sakellaropoulos Organic Farms: The world’s best gourmet olive oil is Greek
After numerous competitions and awards, both local and international, concerning the best olive oils worldwide, we all need to assess the year’s resumé. The...
Food brands take the lead in Greece
Ten food brands are the most popular brands in Greece for 2021, according to the “Brand Footprint” study, which was released...
The biggest portion of sauté mushrooms in one pan!
The fourth annual Mushroom Fest that took place last month in Spilia, Cyprus held a small surprise for the visitors...
World Cheese Awards 2022: Menikio and Kourellas strike Gold
Goat Cheese by Menikio and Anevato P.D.O. Cheese by Kourellas were the two Gold winners in this year’s World Cheese Awards...
NEW PRODUCTS
Pomegranate and Pomegranate & Blueberry by The Grecials
The Grecials brand, inspired and based on the 70-year-old experience...
Dodoni Plant’d: New vegan desserts
In recent years, plant based food, and all sorts of alternatives to animal-derived milk...
Forty Herbs, the Greek alternative to soft drinks
In the last years, Greek food companies offer interesting and competitive solutions...
Almi Foods: Bio and vegan products
Sweet Piquant Cherry Peppers, Greek Peperoni, Red Spicy Peppers, Green Spicy Peppers and...
Violanda enters a new category with Oat Chocolates
Violanda, the Greek, Trikala-based cookie company, with 6500 points of sale and 36 distribution...
Filosophy: Greek Plant Based “meat” bougatsa
Bougatsa is one of the most delicious and popular Greek pies, made from thin and crispy “filo” pastry...
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