Thursday, June 20, 2024

Voidomatis Rainbow Trout: Smoked Trout Filet

The Voidomatis Rainbow Trout company, one of the leading Greek companies in the field, presented during the FOOD EXPO 2024 the smoked fillet of Voidomatis river trout in beech wood.

Kardasis Distillery: Aegean Distilled Dry Gin

Gin is a drink much loved worldwide, and Greece especially, since it is the base of great, refreshing cocktails, befitting the warm Mediterranean climate.

Belle Meat: Bellecious

Belle Meat, one of largest meat companies in Greece enriches its product range with the new super tasty line of Pre-Cooked Bellecious products.

Helios: Zero Food Waste Semolinas

Sustainability is not only about recycling, or saving energy. Zero Food Waste, an important philosophy...

Black Garlic

Black Garlic DownVillage produces high quality nutritional black garlic products, from black garlic cultivated in Pelion, Central Greece.

Loukoumi Kouteris

Loukoumi is one of the most well known and loved traditional Greek sweet delights, loved by generations of Greeks, young and old alike. The...

Mataroa Happy

Mataroa Family welcomes yet another member in its range. Mataroa Happy is the first low-alcohol (11° vol.) gin-based spirit worldwide infused with cannabis oil and damiana extract...

To Manna Tsatsaronakis Dagkoto

The brand presents a new high quality handmade product. The traditional Cretan paximadi meets the world of snacks and create...

Fedon: Lovely Breadsticks with Sunflower Seeds

Fedon pastry and bread products are placed in every supermarket chain in the Greek market, as well as in smaller...

Hotos: Delicious Feta Cheese & Manouri Cheese

Just a few days ago, Hotos PDO Feta and Hotos PDO Manouri were awarded by the Brussels International Taste Institute with the Superior Taste Award.

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