AGNO: The historic Greek brand in the hands of Hellenic Dairies

The management of Hellenic Dairies SA announced days ago the acquisition of AGNO, after the opening of the relevant offers in the public bidding procedure in the Court of First Instance of Thessaloniki. Hellenic Dairies was the winner of the tendering procedure for the acquisition of the historic Greek dairy industry.

AGNO (ΑΓΝΟ ΒΙΟΜΗΧΑΝΙΑ ΓΑΛΑΚΤΟΣ Α.Ε.), located at the 14^th kilometer of the Thessaloniki-Lagadas National Road, was acquired for a price of € 7.73 million, comprising trademark and assets, among which:

1. The independent operating unit consisting of the property on which the industrial unit of milk processing and production of dairy products is located, together with all the electromechanical equipment and machines that have been installed in it and have been organized as a single unit for the milk processing anddairy production
2. The registered trademark AGNO
3. Other trademarks, registered by the company (Agno Choco Milk, Vitalia Agno).

According to the official announcement, “Consistent with the company’s philosophy for development through continuous investments, using quality and innovation as main weapons, Hellenic Dairies firmly believes that AGNO will once again become a modern company with its products occupying the place they deserve in consumer preferences.”