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Way back in December, we had reported that the European Commission had decided to refer Denmark to the EU court for allowing local companies...

The negotiations to create the Hellenic Feta Cheese Interprofessional Organization were finally brought to a successful conclusion.

The European Commission decided to refer Denmark to the Court of Justice of the EU for failure to adequately fulfil its obligations under the EU law on quality schemes for agricultural products and foodstuffs.

Feta cheese stands in the way of European Union’s negotiations with Australia on a trade deal, as Greece seeks to protect...

Dr George Tsangaris and Dr Athanasios Anagnostopoulos examined several types of PDO Feta collected from all across Greece, analyzing the famous cheese’s protein content and determining its nutritional properties and value.

Epiros Organic Feta PDO won the Gold Award in the Feta cheese category in this year’s World Cheese Awards. Additionally, it received the highest score...

Being one of Europe’s largest markets, with a vast, yet knowledgeable consumer body, Germany is a dream market for many exporters, yet a highly demanding one, given the fact that local agents, as well as major retail chains, have concrete expectations in terms of quantities and production stability.

Given the harsh competition between brands from all over the world, International Awards at any field are an undoubtable token of quality...

Mr. Michalis Charokopos, Head of the Economic and Commercial Affairs Office Embassy of Greece in Zagreb, talks to Ambrosia Magazine about the excellent reputation Greek food and beverage products enjoy among Croatian consumers, giving the essential tips and tricks to enter the Croatian market.

The naming of what we eat by the person who prepares it ultimately affects what we choose to eat.