European Commission develops a new organic action plan
Organic farming has been constantly growing for the last decade (62% in ten years), from 8.5 million hectares in 2010 to 13.8 million hectares in 2019.
Innovative startups from the Food and Agri-tech sector at The Squeeze 2019
Start up incubator Orange Grove’s thrilling pitching competition “The Squeeze” was back for another year, on Tuesday 14th of May, co-organized by the Netherlands Embassy and the U.S. Embassy in Greece.
Online event for Greek wines in the China market
No less than 87 wineries were tuned in at the 90-minute live event organized by RECO EXPORTS on June 11 on “Hong Kong, Asia's wine hub. Post COVID-19 era, Opportunities for Greek wineries...
Papathanasiou Micro-Dairy presents a virtual journey to Feta
Papathanasiou Micro-Dairy is presenting a virtual journey to Feta based on augmented knowledge and conceptual photography.
Jotis: €10 million investment for infant milk production unit
Jotis, one of the leaders in food stuff and baby food in Greece –in fact Jotis was the first company to market standardized infant and baby foods in Greece...
Karalis Dairy: Thoughts to enter the packaged milk and yogurt market
Karalis Dairy Industry, one of the leading cheese producers in Greece, brings more than 50 years of artisanship and tradition to the table.
Fresh fruit and vegetable exports soar in 2021
According to data provided by the Hellenic Statistical Authority and processed by the Greek Association of Export and Distribution of Fruits, Vegetables and Juices,...
Greek spirits take over international markets
The Greek Federation of Spirits Producers (SEAOP) has team up with Enterprise Greece in order to highlight Greek spirits across the world.
The International Olive Council & the Culinary Institute of America join forces about the...
The International Olive Council (IOC), and The Culinary Institute of America (CIA), in association with the Menus of Change University Research Collaborative (MCURC)...
Chipita completes new investment in Mexico
Even within the COVID-19 pandemic, Chipita, one of the leading and amongst the fastest growing food companies in Greece, has not been idle. The company has recently completed a brand-new factory in Mexico...
