Greek dairy excels at International Taste Awards
The International Taste Institute announced the products that stood out in the Dairy Category of the Superior Taste Awards 2022
Taste may be a subjective...
MILKO moving towards a more sustainable future
Milko Chocolate Drink, Delta’s (Authenic Greek Dairy) very successful milk-based product is walking the extra mile towards a more sustainable future...
Citrus – Chios lands in Fortnum and Mason
London’s premium department store Fortnum & Mason, synonymous to the finest quality chose a Citrus brand product, its Chios Mandarin Marmalade to be sold under their private label.
The 2nd Int’l Olive Center Conference wraps up after two deeply engaging days
The 2nd International Olive Conference hosted by the Krinos Olive Center at Perrotis College, titled “Olive Sector: Searching for Innovation - Discovering New Trends”...
Strawberry and Citrus Exports on the rise
Strawberry exports continue to increase during February 2023, amounting to 4,792 tons (compared to 3,195 tons in the corresponding period of 2022)...
The added value of certification
In recent years, “certification” and “certified” terms have been used ever more frequently in various aspects of Greek business and commercial life. Still, the...
The Antetokounmpos in the new Melissa Campaign
Melissa, the renown Greek pasta brand, launches a new campaign, starring the Antetokounmpo family, under the motto “Life becomes full when you share”.
Vineyards meet Olive Groves in Ilia Prefecture
A very interesting event about the richness and peculiarities of the Vineyard and the Olive Grove of the Prefecture of Ilia was held in the context of the FOOD EXPO 2023...
HAPO: USA is the next big market for Greek aquaculture fish
The expansion of the promotion program of Greek fish farming in the USA, with an investment amount of €1.0m, was agreed, among other topics...
Silver Award for Hellenic Fine Oils
The Hellenic Fine Oils company was distinguished for its extra virgin olive oil "Sparta Gold" in the world-renowned competition "New York International Olive Oil Competition 2023".