Konva: Aiming at export growth for 2019
Konva SA, one of the largest Greek seafood processing companies, with production capacity of 80 tons of fish a day, is carrying out a €1.5 million investment...
Friesland Campina Hellas to make NOYNOY factory even bigger
Friesland Campina Hellas has recently announced that it intends to extend its NOYNOY factory in Patras, Greece, following an investment of €5 million.
Spanish Ángel Camacho buys stake at Mani Foods
Ángel Camacho has recently acquired a 15% stake in Greek olive oil producer Mani Foods, based in Kalamata. The latest investment news come from Spain and Ángel Camacho, which has recently acquired...
New study suggests saffron improves sleep quantity and quality
More good news for Greek saffron producers as well as insomniacs across the world. According to a new study conducted by the Center of Investigation...
Germany: Greek cucumbers gaining ground amid pandemic
Greek exports to Bavaria recorded a spectacular increase in the first half of 2020, a boost primarily due to fresh fruit and cheese products,...
Papathanasiou Micro-Dairy presents a virtual journey to Feta
Papathanasiou Micro-Dairy is presenting a virtual journey to Feta based on augmented knowledge and conceptual photography.
ESG: Greek dairy company Delta in the top 1% worldwide
Delta is one of the largest dairy companies in Greece, producing food in a way that respects the environment...
Loulis Mills: Subsidiary Loulis International Foods Enterprises Bulgaria Ltd increases share capital
Greek company Loulis Mills recently announced a capital increase in its 100%-owned subsidiary...
Greek wines: Promotional initiatives in Japan and Korea
Companies and institutions of the Greek wine industry have exhibited increased interest in Asian markets and especially Japan, South Korea and China...
Rodoula ready to launch vegan pastry
According to information, Rodoula, one of the largest companies for frozen dough products and sweet delicacies in Greece, is ready to expand into vegan pastry.
