Saturday, May 18, 2024

Fillo Rolls from M. Arabatzis SA – Hellenic Dough

M. Arabatzis SA - Hellenic Dough presents Fillo Rolls, a new product category made with...

Symbeeosis: Greek Organic Mountain Tea Trinity

By harnessing the power of nature with state-of-the-art, low-impact methods...

ABEA introduces a unique EVOO from wild olives

Once upon a time there was a wild olive tree…that everyone ignored. The “old” didn’t want to mix her olives with the rest because...

Nemea-Agiorgitiko: The captivating red wine

Deeply integrated into the history of Nemea, Peloponnese, Nemea-Agiorgitiko, is a wine of deep...

Spaghetti Express 2’ from Eurimac

Eurimac SA, breaks ground once more, confirming its leadership among other Greek pasta exporting companies, with the ready in 2 minutes, Spaghetti Express 2’.

Mediterranean Pie: An awarded product!

At Hellenic Bakery, products are tested every day so that superior and consistent taste and quality are...

Nuts about Cocoa, mixed nuts butter from Kiss the Earth

Nuts about Cocoa is an exceptional butter created by Kiss the Earth, made with roasted and ground...

Vegano, the vegan cookies by Violanta

Drawing inspiration from nature, Violanta –one of the major companies focused on the production of quality and innovative pastry products...

Eleia: 3 new flavored olive oils

Following the international trends, Eleia, a Greek olive oil company from the Peloponnese, is about to launch three new olive oil offerings.

New Zero cereal bars from Violanta

Violanta, one of the leaders in the production of pastry products in Greece, has launched...

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