Monday, April 29, 2024

New Kings Soft Cookie with coconut and white chocolate

The new Allatini Kings Soft Cookie with Coconut and White Chocolate Chunks, part of the “Allatini in Passion” range, are here to completely change...

Violanta PROTEINO bars

Violanta, committed to offer innovative products of quality and high nutritional value, presents the new filled PROTEINO bars in three available flavors: Violanta PROTEINO...

Filosophy: Greek Plant Based “meat” bougatsa

Bougatsa is one of the most delicious and popular Greek pies, made from thin and crispy “filo” pastry...

Tzatziki Dip Blue by 3P

If asked to randomly name the 3 Greek dishes that come in the top of mind, tzatziki is probably one of the three, along with moussakas and souvlaki.

New premium Coffees by Kudu Coffee

Kudu Coffee welcomes four excellent coffees from Rwanda, Ecuador and Colombia...

Bio HoneyUP Organic Bars from Melissokomiki Dodecanese

Can you think anything more nutritious or delicious than energy bars made of honey? Well, maybe organic energy bars made with honey...

Votanikon, gin from the ground up

According to the makers of Votanikon, when making gin, the earth is a good place to start...

To Manna Tsatsaronakis Dagkoto

The brand presents a new high quality handmade product. The traditional Cretan paximadi meets the world of snacks and create...

New Image for Artopoulos Pites

The marketing and branding concultans company “Food For Thought”, in the context of its ten-year collaboration with Artopoulos Pites....

Eleia: 3 new flavored olive oils

Following the international trends, Eleia, a Greek olive oil company from the Peloponnese, is about to launch three new olive oil offerings.

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