Saturday, May 4, 2024

Loukoumi Kouteris

Loukoumi is one of the most well known and loved traditional Greek sweet delights, loved by generations of Greeks, young and old alike. The...

PDO Feta cheese from Hotos SA

Feta cheese produced by Hotos SA is a Protected Designation of Origin (PDO) product, made exclusively from 100% fresh pasteurized...

Messino: Rosé Balsamic Cream

Messino presents the new rosé balsamic cream, inspired by rosé wine. The new product contains rosé balsamic vinegar...

New Zero cereal bars from Violanta

Violanta, one of the leaders in the production of pastry products in Greece, has launched...

Nirra: Premium honeys with gold!

Nirra, a company based in Thessaloniki, Northern Greece, has launched a detachable package with 5 compact jars so that consumers can enjoy...

Organic sundried tomato paste by Liasto

It seems that people all across the world are in the mood for new flavors and textures...

Biodegradable semolina straws from Helios Pasta

Who said Greek businesses do not invest in R&D? Rather, the food industry in Greece remains among the country’s most rapidly evolving sectors...

Mills of Crete: Innovative flour from Tritordeum

Mills of Crete, one of the leaders in the flour industry in Greece, has recently introduced a flour made...

Organic balsamic cider vinegar signed Chrisi Milia

Chrisi Milia, a family-owned company on the outskirts of Larisa, has created an organic balsamic cider vinegar as a result of experimentation...

New Image for Artopoulos Pites

The marketing and branding concultans company “Food For Thought”, in the context of its ten-year collaboration with Artopoulos Pites....

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