E-LA-WON wins big at the London Awards
E-LA-WON received two gold and one silver award at the London Awards 2021, with the evaluation of its super-fresh products, such as table olives and honey...
Maison Ifantis, a new Greek address in Paris
Greek businesses are expanding way beyond the borders of their home country. The latest example? Ifantis, one of the largest food companies in Greece...
Artolio will contribute to better quality olive oil
A new European project called Artolio was launched in 2020 with the aim of implementing innovative, developmental measures...
Assyrtiko Zacharias among Wine Spectator’s Top 100 of 2020 List
At the end of 2020, Zacharias Winery won a very important distinction from the prestigious publication Wine Spectator...
Negative impact of Brexit to vegetable exports to the UK
Following the United Kingdom’s departure from the European Union on 31 January 2020, a transition period entered into force, lasting until 31 December 2020...
Germany helps boost the Greek olive oil market
German companies, which up until now met their needs in Spain and Italy, are claiming part of the Greek olive oil market...
Karalis Dairy: Thoughts to enter the packaged milk and yogurt market
Karalis Dairy Industry, one of the leading cheese producers in Greece, brings more than 50 years of artisanship and tradition to the table.
A Greek win at the 6th European Congress of Young Farmers
A significant distinction for Greece took place at the 6th European Congress of Young Farmers, after one of the event’s...
A novel initiative for the development of the agri-food sector
BIOMIC_AUTh, an inter-disciplinary team active on biomarker discovery (disease diagnosis/prognosis/therapeutic intervention)...
The Athena International Olive Oil Competition to take place in Lesvos
ATHIOOC is one of the fastest-growing international olive oil competitions in the world and the only one held in Greece —one of the major olive oil producing countries...
