ESG: Greek dairy company Delta in the top 1% worldwide
Delta is one of the largest dairy companies in Greece, producing food in a way that respects the environment...
Exports: Strawberries & cucumbers hold strong
According to the latest Incofruit data, year-to-date (March 22) strawberry exports stood at 27,337 tonnes, up 9.7%, with demand steadily rising.
Who benefits from the No/Low Alcohol Trend
More and more consumers are turning to no/low-alcohol drinks, and the impressive conclusion is that the category that seems to be missing out from this trend.
FOOD EXPO 2024: Resounding success with 34,931 visitors from all over the world
The number is stricking: 34,931 professionals from Organized Retail, Wholesale, Hotel and Catering industries – among 2,500 International Buyers and 1,000 Hosted Buyers from around the world!
Spain: Greek fish products hold second place in exports absorption
Spain is one of the important suppliers of sea fishing and aquaculture products for Greece, with a value of exports to Greece of 79.2 million euros in 2023.
Dimello: A Greek success story in coffee
Dimello, is a 100% Greek brand and has grown to form the spearhead, in terms of production, for the Kafea Terra Group of Companies.
Kaskavali Pindos / Kashkaval Pindos: The latest addition to the Greek PDO Cheeses
Kaskavali (aka Kaskaval or Kashkaval) cheese is a fine product with an important historical path. The history of Kaskavali cheese goes back in the 18th and 19th centuries,...
Food Naming: How it affects food consumption
The naming of what we eat by the person who prepares it ultimately affects what we choose to eat.
Greek Feta: Gaining shares in Canada
The CETA trade agreement between the European Union and Canada seems to turn out in favor of the Greek PDO Feta Cheese: authentic Greek feta products...
Olive oil & Olives: Reduced production leads to the limiting of exports
Greek exports will increase by 2% - 3% in 2024 (in deflated terms), remaining, however, below the medium-term trend for their annual growth (5%), according to a recent study by the National Bank's Economic Analysis Department.
