Thursday, May 9, 2024
Cucumbers and Peppers

Record exports in peppers and cucumbers

At a record pace, at +34%, cucumber exports are developing in the period between Sept. 1st 2022 and June 2nd 2023, rising to 65,690 tons, compared to 49,023 tons in the correspondent period 2021/22.
Plant based meat

And the Winner is… Plant Based

Following the disruption created by the Covid-19 pandemic in the entire food supply chain, plant-based food, which was until then evaluated as the next best thing investment-wise...
Voreia Craft Beer Awards

Voreia: 6 new distinctions for the Siris Craft Brewery

Voreia craft beers continue their journey amassing awards and distinctions for their excellent aroma, texture and taste.
Dimello Coffee

Dimello: A Greek success story in coffee

Dimello, is a 100% Greek brand and has grown to form the spearhead, in terms of production, for the Kafea Terra Group of Companies.
Chrysovitsas potato

Patata Chrysovitsas on the way to become a PGI product

The delicious potato from Chrysovitsa region is on the way to become a PGI product
Nico Lazaridis Wines

Nico Lazaridi: New Château White & Rose 2023

A new wine journey begins with Châteaux Nico Lazaridi White & Rose 2023. The new vintages of Nico Lazaridi’s iconic wines come with new labels, which are part of an original visual narrative about wine....
Wine and ouzo exports to UAE

UAE: Greek wine and ouzo exports on the rise

A significant upward trend in Greek exports to the United Arab Emirates (UAE) in alcoholic beverages and beer, was recorded last year by the Dubai Economic and Commercial Affairs Office.
Evia Figs PDO

Evia Figs: Delicious, nutritious and PDO

Dried figs from the island of Evia, and especially the delicious PDO Kimi Figs and Taxiarchis Figs, are already exported all over the world.
Koukaki Farm

Koukakis Farm: Great Place to Work October 2024

Koukaki Farm was certified as an excellent working environment through Great Place to Work which showcases companies that stand out for optimum working conditions and human resources management practices.
Non alcoholic drink

Who benefits from the No/Low Alcohol Trend

More and more consumers are turning to no/low-alcohol drinks, and the impressive conclusion is that the category that seems to be missing out from this trend.

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